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Apple Pest ReportFriday, June 22, 2007
Vol. 15 No. 12


Apple Scab

            Primary scab ascospore releases are done for the year.  The only infective scab spores from now on are those on existing lesions in the orchard. 

Even though it seemed to be a relatively easy year for primary scab control, and unusually high percentage of orchard blocks checked recently are showing at least some scab.  Two thirds of the blocks checked on June 18-22 (Monday-Friday) had at least one scab-infected leaf per 100 shoots.  More than half had 8 or more scabby leaves (and a third had more than 18), indicating need for eradication treatment and 7-10 day fungicide intervals to maintain solid protection for the next 4 weeks until existing lesions exhaust their supply of secondary spores.

Concern is increased by the fact that a new crop of scab lesions could start appearing around Wednesday-Thursday June 27-28.  That is when second generation infections from the final primary scab infection period June 1-5 would have had enough time to develop visible spots on leaves.  The good news is that if you thoroughly scout your orchard on or after June 28 and do not find scab then it is safe to assume that scab control was effective and switch to a more relaxed fungicide schedule based on keeping flyspeck, sooty blotch, and other summer diseases in check.

If you are dealing with secondary scab infections, a regularly updated table of post-primary scab fungicide interval recommendations based on weather at Highmoor Farm and vicinity may be of use if rainfall at your locations is similar to Highmoor Farm.  See http://pronewengland.org/AllModels/MEmodel/me-Monmouth-SecondaryScabSpray.htm. 

 

 

 

Fire blight

 

A third Maine orchard with a minor degree of blossom blight was reported this week.  More extensive fire blight was found in a NH orchard.

 

Shoot blight arising from the May 27-28 infection period could begin showing up around Tuesday, June 26.  Shoot blight arising from overwintered fire blight cankers would begin appearing around July 3. 

So far it looks like the May 27-28 weather conditions did not lead to any serious fire blight infections in Maine, but it is too early to stop looking.  Frequent checking is important because if fire blight strikes do appear, a quick response helps to limit severity on affected trees and to reduce spread to other trees.

 

 

Flyspeck and Sooty blotch

If you control flyspeck, you won’t get sooty blotch, so management recommendation are based on flyspeck.  Because flyspeck primarily overwinters on alternate host plants in the orchard border, risk of fruit infection does not increase until flyspeck colonies on border row hosts start releasing second generation spores.  This is estimated to begin around June 29 at Highmoor Farm. 

Growers with scab under control have often let fungicide coverage lapse in early July while waiting for the next spray trip required for other reasons (i.e. calcium or insecticide for apple maggot).  This has not led to flyspeck problems, and so it seems to me that the risk of flyspeck infection in early July is quite low.  That the first flyspeck infections on unsprayed trees usually do not appear until mid-August supports this notion.  But I must emphasize that it is only a notion, not a scientifically tested idea.  To play by the current version of fungicide interval guidelines, fungicide coverage should be renewed when 14-21 days (depending on material) or two inches of rain occurs.  Tables updated twice daily to help with evaluating fungicide respray intervals are available at http://pronewengland.org/AllModels/MEmodel/RADARME-Monmouth.htm#FLYSPECK

  Flyspeck risk will increase to a higher level in early August.  (The current estimate based on climatology August 7, but it is too early for a meaningful forecast).  Where there have been problems with flyspeck in Maine orchards is when the final fungicide application was not late enough to protect against August and early September flyspeck infections that then had enough subsequent leaf wetness hours to become visible before harvest. Flyspeck development usually takes about 30 days, but can be quicker with prolonged wet, cloudy weather.  The best flyspeck protection is had by reserving a strobilurin application for August 15 or later, and being willing to reapply fungicide if heavy rains remove fungicide protection before September 10.

 

Insects and Mites

It’s been an interesting week for unusual insect arrivals.  Pear midge maggots were abundant in an organic pear orchard (photo below). 

Rose chafers beetles were feeding on backyard peach and apple trees.  Japanese beetles will start their annual feasting in a few weeks. 

 

Apple and thorn skeletonizer appeared in a couple of places with unsprayed apple trees.  Usually we don’t see these until second generation in mid-August, but first generation is out now.  They aren’t officially leafrollers but they roll leaves and wiggle like crazy when picked up. 

 

They are primarily an aesthetic pest but can defoliate an entire limb. They can be removed by cutting out affected branches, and are probably not worth spraying for, but if spray control is needed, a Bt product applied before the larvae protect themselves in rolled leaves should be effective.

 

Photo by Kirin Elliot, Oregon State University.

 

 

 

A common species of stink bug, Banasa dimdiata was numerous on pears and apple fruit.

European red mites have been very low in monitored blocks so far.  Mite populations could increase next week as 2nd generation egg hatch continues and early hatched nymphs become more visible as adults.  Those 2nd generation adults will begin laying 3rd generation eggs starting roughly around June 27 at Highmoor Farm.

Portal miticide (similar to Fujimite) is now registered for use in Maine.

It will be time to set apple maggot traps soon.  When threshold is reached and control is needed, Imidan, Calypso, Assail, and pyrethroids are all effective options.

 

Other News

McIntosh Maturity Forecast Dates

        The early season forecast for the date when McIntosh fruit will reach starch index 4.0, which signals that fruit are ripe enough for long-term CA storage, is based on the Full Bloom dates and temperatures during the 30 days after Full Bloom.  For Highmoor Farm, the estimated date is September 18. 

 

The estimated date for McIntosh fruit to reach Starch Index 6.0, which signals that fruit maturity is at maximum level recommended for long term CA storage, is September 26.  While these formulas have generally worked well in the past, they are by no means a replacement for orchard specific maturity testing as harvest nears.

 

Workshop Announcement  

Apple growers in some of the other Northeast states get government support for IPM activities and expenditures.  It would be nice to have that working for us in Maine.  The following workshop is a step in that direction.  While the workshop is about vegetable and small fruits, even apple growers who do not grow those crops might it find it an interesting introduction to Natural Resource Conservation Service (NRCS) farm support programs.

        On June 25, the Maine Department of Agriculture will host an on-farm workshop that demonstrates conservation-based integrated pest management (IPM) practices for vegetable production. Funded by USDA-CSREES through the Northeastern IPM Center, this workshop will focus on using IPM practices to promote NRCS conservation goals, with the objective of helping growers improve crop yield and pest control while minimizing environmental impacts. Participants will learn how IPM and conservation practices complement one another and benefit vegetable production, and how growers can earn financial assistance from NRCS for using IPM practices. Topics will include: cover cropping, insect and weed identification and management, soil quality, economic thresholds, pest monitoring, zone till demonstration, conservation planning and practices, and plant nutrition and health.

         The workshop will be held June 25, 2007 from 9:00 AM to 3:30 PM at two vegetable farms located in the central coast region in Nobleboro and Jefferson, Maine.  Contact Dr. Kathy Murray, Maine Department of Agriculture for details: 207-287-7616,
  kathy.murray@state.me.us

Growers will learn about different IPM practices and their conservation benefits, and how NRCS conservation programs can help their farms.

 

 

EPA List of Pesticides for Testing as Endocrine Disruptors

 

 The EPA has published for public comment a list of pesticide active and inert ingredients to be tested for activity as endocrine (hormone) disruptors.  EPA gave priority to materials with greatest potential human exposure through resides on food or through occupational use.  Materials on this list should NOT be construed as known or likely endocrine disruptors. Nothing in the approach for generating the initial list provides a basis to infer that these chemicals are suspected to interfere with the endocrine systems of humans or other species, and it would be inappropriate to do so.

 

After considering comments on this draft list of chemicals, EPA will issue the final list of chemicals to be tested. Other details such as time frame and test methods have not yet been announced.  More information is available at http://pmep.cce.cornell.edu/profiles/FFDCA_draft_0607.pdf

 

This new testing regime has already been in the media, and may generate questions from customers.  Here is a list of pesticides used on apple and other tree fruits that appear on the EPA list.

 

 

Tree-fruit pesticide active ingredients on the list of materials proposed for initial testing for endocrine disruptor activity
(with alternate brand names).

 

Fungicides

captan (Captec)

myclobutanil (Nova)

chlorothalonil

  (Applause, Bravo, Concorde,
  Echo, Equus)

propiconazole (Orbit)

iprodione (Rovral)

tebuconazole (Elite)

mefenoxam = metalaxyl (Ridomil)

triadimefon

Herbicides

2,4-D
  (Weedar 64, Amine 4, Unison)

norflurazon (Solicam)

dichlobenil (Casoron)

simazine (Princep)

glyphosate
  (Roundup, Atila, Credit, Mirage,  
  Touchdown, others)

 

Insecticides & Miticides

abamectin  (Agri-Mek)

fenbutatin oxide (Vendex)

Azinphosmethyl (Guthion)

Imidacloprid (Provado)

Binfenthrin (Brigade)

malathion

Chlorpyrifos (Lorsban)

methidathion (Supracide)

Cyfluthrin (Baythroid)

methomyl (Lannate)

Diazinon

oxamyl (Vydate)

dicofol (Kelthane)

permethrin (Ambush, Pounce)

dimethoate (Dimate)

phosmet (Imidan)

endosulfan (Thionex)

piperonyl butoxide (present in some pyrethin formulations, combined with rotenone in Pyrenone)

esfenvalerate (Asana)

 

 

 

 

Summer Weather Outlook


        As of June 22, the July 1-month outlook is for slightly increased chance of above-normal temperatures in Maine, and a stronger tendency for above-normal temperatures for the 3-month July-September period.  The July precipitation outlook is normal, and the 3-month precipitation outlook is slightly above normal.


New Plant Hardiness Zones Maps


        The National Arbor Day Foundation (NADF) has published an updated Plant Hardiness Zone map that redefines some areas in Maine from zone 4 to zone 5, and calls the extreme southern tip of Maine zone 6.  The NADF map is based on 15 years of minimum winter temperatures.  The USDA is working on an update of their 1990 plant hardiness zone map which will be based on more observations.  The USDA map is supposed to be released sometime in 2007.  You can see the NADF map for the entire U.S. at
http://www.arborday.org/media/mapchanges.cfm. 

 

 

Plant Hardiness Zone Maps

      

USDA 1990                                        NADF 2006                Zone changes in NADF map

 

                                        

 


Sincerely,                                            
Glen

Glen Koehler
Pest Management Office
491 College Avenue
Orono, ME  04473
Voice:  207-581-3882
Email:  gkoehler@umext.maine.edu
Web:  PRONewEngland.org
Fax:  207-581-3881

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